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Discover the art of dumpling making in this hands-on culinary experience where tradition meets bold fusion flavors. Sip & Fold invites guests to learn the craft of creating fresh gyoza from scratch while enjoying perfectly paired wines in a fun, social atmosphere.
In this interactive class, you’ll master the essentials of handmade wrapper dough, proper folding techniques, and pan-searing methods that create perfectly crisp, juicy dumplings. Guests will explore two delicious flavor profiles — a traditional Japanese-style cabbage filling and a Latin-inspired picadillo fusion, blending global flavors in one unforgettable experience.
Whether you’re a beginner or a passionate home cook, this class offers expert guidance, creative inspiration, and a relaxed environment designed for learning, connection, and enjoyment.
What You’ll Experience
Hands-on instruction for making fresh gyoza wrapper dough
Step-by-step dumpling folding and sealing techniques
Traditional cabbage gyoza filling
Latin fusion picadillo-style gyoza filling
Cooking methods for crispy pan-seared dumplings
Curated wine pairings to complement each flavor
Tasting and enjoying your handmade creations
All ingredients, materials, and aprons are provided — just bring your appetite and creativity.
Perfect for date nights, group outings, team building, or anyone looking to elevate their cooking skills while enjoying great food and wine.
Limited seats available. Reserve your spot today
Discover the art of dumpling making in this hands-on culinary experience where tradition meets bold fusion flavors. Sip & Fold invites guests to learn the craft of creating fresh gyoza from scratch while enjoying perfectly paired wines in a fun, social atmosphere.
In this interactive class, you’ll master the essentials of handmade wrapper dough, proper folding techniques, and pan-searing methods that create perfectly crisp, juicy dumplings. Guests will explore two delicious flavor profiles — a traditional Japanese-style cabbage filling and a Latin-inspired picadillo fusion, blending global flavors in one unforgettable experience.
Whether you’re a beginner or a passionate home cook, this class offers expert guidance, creative inspiration, and a relaxed environment designed for learning, connection, and enjoyment.
What You’ll Experience
Hands-on instruction for making fresh gyoza wrapper dough
Step-by-step dumpling folding and sealing techniques
Traditional cabbage gyoza filling
Latin fusion picadillo-style gyoza filling
Cooking methods for crispy pan-seared dumplings
Curated wine pairings to complement each flavor
Tasting and enjoying your handmade creations
All ingredients, materials, and aprons are provided — just bring your appetite and creativity.
Perfect for date nights, group outings, team building, or anyone looking to elevate their cooking skills while enjoying great food and wine.
Limited seats available. Reserve your spot today